RSMC has been shaking things up lately and made some changes that are important to pay attention to. First off, around the holidays we added three new people to our staff. Brian Stover, Lorie Getgen and Rich Spangler are settling in nicely with the rest of the staff. They were all a welcome addition to our team as our ability to tackle all of our work with just a three person crew was becoming quite impossible. We see the growth of our staff as a positive sign that our business is headed in the right direction.
Second, there have been some changes made to our pricing and cut sheets. You can access the new price list here: http://risingspringmeats.com/pricing Please also take a minute to look over the new beef cut sheet document. Cut sheets are a difficult document to put together so that they include all the necessary information but are not overwhelming. We hope ours will serve to both educate our customers as well as help to provide us with as many details as possible so that we can make sure your orders are exactly how you want them. You can download our cut sheet here: Beef cut sheet
Finally, if you are looking to get involved in a good cause and perhaps get some exercise consider donating, volunteering or riding in the upcoming Bike MS Keystone Country Ride. Helen’s sister, who was diagnosed in 2011, will be riding this year for the first time. You can learn more about how to help her team The Myelinators or peruse the main information page here http://bikepax.nationalmssociety.org/site/TR/Bike/PAXBikeEvents?fr_id=20527&pg=entry
As always take care,
The Staff at Rising Spring Meat Co.